You’re going to want to get mixed up with these!
Chef Rubber Color Brix are a typical method to change the color of your chocolate. These Color Brix simplify the tinting of your tempered white couverture or compound coatings with intensely satisfying hues.
Find your perfect hue!
Blend these colors to achieve the perfect tint for your white chocolate.
Each 5 gram Color Brix can color your coating or couverture as subtly or as intensely as you prefer, depending on your usage.
If you’re looking for a new way to bring gorgeous color to your culinary creations, stock up on Color Brix and unleash a rainbow of creativity today!
You’ll find our Color Brix so easy to use!
Chop, break or shave a Color Brix and add as much a you want to your white chocolate or pastry coating. Mix it in and add more until you achieve the desired level of color saturation.
The results are stunning!
Steer clear of the dreary doldrums of lesser colorants with Chef Rubber Color Brix!
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