Shane Cooke, Author at Chef Rubber

TOOLS & EQUIPMENT

Specialty tools for chocolatiers and other culinary artists, including airbrushing tools & supplies.

We’ve got the sticks you need to create yummy lollies and popsicles!

Create exceptional cakes, pastries and chocolate shapes using our acetate products.

Safely transport your delicate creations with our insulated boxes.

Our Magic Freeze Spray is the most effective way to release chocolates from moulds.

Keep important creations nice and dry in transit with a variety desiccating products.

You’ll find plastic cake rolls, desiccant pouches, ice cream sticks & our Magic Freeze Spray.

Forms to suit your vision in silicone, polycarbonate, acrylic and more.

All the essentials- thickeners, stabilizers, savory powders, gourmet salts, freeze-dried fruit, chocolate and more.

Chef Rubber Decorating Sparkles are ideal for show cake decorators and sugar showpiece artists.

Stock up on colored sugar, edible decor, food lacquer and more.

Colored cocoa butter, airbrush color, candy color and more – let’s make something beautiful.